410 Vine Street, St. Joseph, Michigan 269-983-4743
Definitely worth the trip up to St. Joseph. Silver Beach Pizza is great for families and large groups located on St. Joseph’s Silver Beach. Their expansive menu includes vegan and gluten-free appetizers and entrees including some of the best gluten-free crust you have ever had. Indoor and outdoor seating options. The Upper Deck is their 21 and older area and is reservations only beginning at 4:00 pm EST.
500 South El Portal, Michiana Shores, Indiana 219-879-8777
Perfect for families, Stop 50’s specialty is the authentic Naples Style Pie prepared and cooked just as it was 168 years ago in a wood fired hearth oven at over 900° F. They provide guests with authentic Napoletana pizza, house made gelato, and fresh salads using only the finest fresh ingredients, cooked using time honored traditions and served in a warm inviting atmosphere. They also offer the finest micro-crafted beer and wine. Added this season are Greenbush and Bell’s brews. Most food sensitivities and allergies can be accommodated.
185 Mount Tabor Road, Buchanan, Michigan 269-422-1161
Tabor Hill was the first winery in southwest Michigan to offer a fine-dining experience. Chef John Paul Verhage creates seasonal menus that feature fresh, locally-sourced ingredients. Menus change daily. From standard fare to unique twists on classic dishes, there is something for everyone when you dine. Award winning wines, imported and domestic beers, and cocktails.
12 On the Lake, Michigan City, Indiana 219-879-9544
Bartlett’s Fish Bar Oyster Bar and Kitchen is Nicole Bissonnette of Bartlett’s Gourmet Grill latest concept. It brings thoughtful seafood dishes to the region along with locally sourced meat and vegetarian options. While seafood and fresh oysters are a focus, be assured that there is something on the menu for everyone. Look for the outdoor patio in summer and cozy dining room all year long at the mouth of Lake Michigan harbor!